North Coast Bar Series: Spiced Bam Bam

$75.00

Description

Our Spiced Rum

The second instalment in our North Coast Bar Series, Spiced Bam Bam starts as a 3-4 year old barrel aged Australian Agricole rum, which is then infused over 6 months with whole botanicals.

Roasted Australian wattle seed, local native ginger and sun-dried orange and mandarin peel combine with golden berries, whole Tahitian vanilla beans and cinnamon quills to create a unique spice flavour rounded and balanced with a sprinkle of local sea salt.

The result is a spiced rum good enough to sip neat or on the rocks, or if you prefer with ginger ale, tonic water or in a variety of cocktails.

Additional information

Weight 1.6 kg

Reviews

There are no reviews yet.

Be the first to review “North Coast Bar Series: Spiced Bam Bam”

Your email address will not be published. Required fields are marked *

You may also like…